Join us at CreativeMornings Honolulu with Dusty Grable in The Barn at SALT at Our Kaka‘ako
Dusty Grable is a local boy and Kamehameha High School graduate. He has launched 8 successful restaurants, all of which remain open today.
After many years of experience from mom & pop joints to Michelin Star restaurants and luxury hotels, including Gary Danko and Ame in San Francisco, Dusty was led back to Honolulu. This is where he and his partner, Chef Jesse Cruz, created Breaking Bread Hospitality Group and opened Lucky Belly, Livestock Tavern, and The Tchin Tchin! Bar, paving the way in the growing appeal of Honolulu’s Chinatown.
In 2021 Dusty founded Lovers & Fighters, a hospitality, education, and leadership collective that helps build industry-leading, innovative hospitality venues that are dedicated to a new model for excellence. This year, Lovers & Fighters opened Uncle Paul’s Corner Store, Little Plum, and, most recently, Lady Elaine in Mānoa Marketplace where they are excited and humbled to have been so kindly welcomed into the neighborhood.
Above all, Dusty’s consulting and education focuses on developing leaders in the hospitality industry and nurturing self-discovery, growth, and creativity. His award-winning work has been featured in Forbes, Honolulu Magazine, SFGate, Modern Luxury, Thrillist and more.
This event is FREE but seating is limited and registration is required.
*If registration is sold out, make sure to sign up for the waitlist to be notified if space opens!
Registration begins Friday, December 13, at 9 a.m. HST.
This event series is made possible through the support of CreativeMornings Honolulu community partners:
SALT at Our Kaka‘ako | Our Kaka‘ako
ALOHA Collection | ART + FLEA | Creative Lab HI | Ellemsee | Honolulu Coffee Company
JPG Hawai‘i | Ki‘ikau Printers | MobiPCS | The Gangway Gallery
The Orchid Lei Company | Waiākea
